Beyond the Flavor: Apple Harvest Cookies.
It’s Beyond the Flavor time again. Yes, I’m blogging about Apple Harvest cookies in June. But that’s okay. Because the cookies at Cappellino’s Crazy Cakes just happen to be my very favorite cookies in...
View ArticleBeyond the Flavor: Cardinal Point Green.
After a long summer’s bout with Lyme disease (don’t ask) I finally feel well enough, like the brain is firing on all cylinders enough – at least some of the time – to start writing again. I’ve got a...
View ArticleBeyond the Flavor: Sunday Sauce.
A few weeks ago I had the HONOR of cooking authentic Italian Sunday Sauce with Dotty Cappellino at her home along with her wife Sherry, and the ladies from Beyond the Flavor. It was an afternoon I’ll...
View ArticleBeyond the Flavor: Virginia Cider.
Cider Week Virginia starts TOMORROW! So I’m writing about Virginia Cider at Beyond the Flavor…today :) Check it out! Every day from November 15-24, 2013 there are events, tastings, dinners and other...
View ArticleTea and Cider on BTF.
Hey y’all. Yeah, I’m one of those…get over it ;) I’ve been hibernating as I tend to do every year from January to March. I’m convinced I was a bear in a previous life. I love to sleep, eat trashy...
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